I was very happy to contribute a layout to the book, and was even more estastic when Angie asked me to contribute bonus sketches for the book as well. So as a supplement to the layouts in the book you will also find 16 bonus sketches by yours truly. =)
If you'd like a chance to win a copy of Double-Page Design leave me a comment telling me what you're having (or had) for Thanksgiving this year. I'll leave the comments open until Monday (11/29) 11:59 pm PST. The winner will be selected at random and announced sometime on Tuesday.
*Update* The details of the sale have changed. From Ella's blog: "Now, through Monday, you can build your own bundle and save $4. Place any three eBooks in your cart (totalling $16.97 or more) and use the code BYOBUNDLE at checkout to enjoy your savings. Code may be used twice per customer, but they must be in two separate transactions." Find all the details of the Amazing *Updated* Thanksgiving Sale on the blog.
I'll mention as well that even though it is Thanksgiving, it is still
over at Write. Click. Scrapbook. Today's prize is a spot in Amy Sorenson's BPS class The Gift of Words. Comments for that giveaway are open until 8:00 pm PST today.
Hmm, so maybe the title of this post should have been triple the fun? =)
Until next time, God bless.
We are having a very traditional Thanksgiving as always here as my mother in law makes this her day of treats. She is the best cook ever. And her deserts are always a surprise - we'll find out in a few hours, but I am secretly hoping there will be punkin pie too. Thanks for the chance to win that book! Ella rocks!
ReplyDeleteWell here in Canada, we already had our thanksgiving in October- of course, we had the traditional turkey and stuffing- and what is a thanksgiving without a pumpkin pie?! Thanks for the giveaway chance!
ReplyDeleteWe are having Turkey and pumpkin pie! Thanks for a chance to win! This ebook looks great!
ReplyDeleteWe have the usual traditional foods including my grandmother's stuffing recipe, which is absolutely my favorite part of the meal. Thanks for the chance to win!
ReplyDeletewe just finshed up our turkey, mash tatters, gravy, calico beans, carrots, and fresh homemade dinner rolls :) YUMM!
ReplyDeleteWe shared our Thanksgiving with 20 family members--brothers, sisters, parents and cousins. We smoked a whole turkey for the first time, and it was delicious.
ReplyDeleteOur Thanksgiving is pretty tradional fare...turkey, dressing, gravy, mashed potatoes, peas, corn, sweet potatoes, rolls, cranberry sauce, cranberry frozen salad, scalloped oysters, and choice of pumpkin pie, cherry pie or cheesecake --- we had a lot of people and a lot of food!
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